Banquet Menu
We can customize a Menu to suit your group’s needs. Please Choose up to two Entrees for entire party. Additional fee will apply to cakes brought in by the customer.
ALL ENTREES SERVED WITH ONE VEGETABLE AND A HOUSE SALAD (Except where noted), PLUS DESSERT AND A BEVERAGE (Coffee, Tea or Soft Drink).
Tax and Gratuity NOT INCLUDED. No Room Charges
BEEF & STEAKS |
CHICKEN |
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Beef Stroganoff |
24.95 |
Southern Fried Chicken Breast and Wing |
20.95 |
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Black Angus Beef Pot Roast |
23.95 |
Parmesan Crusted Chicken Boneless Breast Encrusted with Parmesan Cheese and topped with a Homemade Marinara Sauce |
24.95 |
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Roast Sirloin of beef |
23.95 |
Sauteed Chicken Breast Boneless Breast w/ Dried Cranberry & Walnut Dressing |
24.95 |
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10 oz. Grilled Black Angus Top Sirloin Steak |
26.95 |
Chicken Picatta Sautéed Chicken Breast w/ Fresh Fresh Herbs, Lemons, Capers & White Sauce |
24.95 |
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12 oz. Grilled Choice Rib Eye |
32.95 |
Roast Turkey & Dressing with Cranberry Sauce |
23.95 |
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Peppercorn Crusted Prime Rib Of Beef |
32.95 |
SEAFOOD |
VEGETARIAN |
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Fillet of Haddock |
25.95 |
Fresh Fettuccini Pasta With Choice of House made Marinara or Alfredo Sauce |
17.95 |
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Grilled Fresh Salmon |
28.95 |
Vegetarian Plate. Please ask for Daily Selection |
17.95 |
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Mt Vernon's Crab Cakes |
29.95 |
Vegetables |
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| Scalloped Potatoes |
Fresh Steamed Broccoli with Red Peppers |
White Cheddar Macaroni & Cheese |
| Baked Yellow Squash | Broccoli Soufflé | Southern Style Green Beans |
| Baked Idaho Potato | Sweet Potato Soufflé | Mashed Potatoes |
DESSERTS |
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| Amaretto Cream Pie | French Chocolate Pie |
| Fresh Apple Pie | Southern Style Pecan Pie |
| Fudge Pie |
(423) 266-6591